i had taken out 2 packages of chicken yesterday then remembered that we didnt need leftovers – so i only used one package – leaving me with a package of chicken i HAD to use today! this chicken was YUMMY the kiddos gobbled it up and left one small piece for the husband… the kids ate it with a side of peas – the husband had some leftover pizza alongside his chicken 🙂 i’ll definitely make it again but use double the chicken!
Baked Chicken Parmesan
adapted from skinnytaste
- 1lb thin sliced chicken breast
- 3/4 cup seasoned breadcrumbs
- 1/4 cup grated Parmesan cheese
- 2 tbsp butter, melted
- 3/4 cup reduced fat mozzarella cheese
- 1 cup marinara
- cooking spray
Preheat oven to 450°. Line baking sheet with parchment paper and spray lightly with spray.
Combine breadcrumbs and parmesan cheese in a bowl. Melt the butter in another bowl. Lightly brush the butter onto the chicken, then dip into breadcrumb mixture. Place on baking sheet and repeat with the remaining chicken.
Lightly spray a little more cooking oil on top and bake in the oven for 20 minutes.Turn chicken over, bake another 5 minutes. Remove from oven, spoon sauce over chicken and top with shredded cheese. Bake 5 more minutes or until cheese is melted.